The definitive kitchenware brand
KitchenCraft is the definitive kitchenware brand, with more than 1,300 everyday kitchen essentials to help you cook, bake and decorate.
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Enhance the flavor and juiciness of your roasts, poultry, and BBQ with the KitchenCraft Meat Injector. This essential kitchen gadget allows you to inject marinades, brines, or melted butter directly into the muscle fibers of the meat, ensuring deep, lasting flavor that won't wash away during cooking. Ideal for turning dry roasts into memorable meals, this tool is a significant upgrade from traditional surface marinating.
To use this cooking syringe, pull the handle up to draw your desired marinade into the syringe. Insert the needle into the section of meat you wish to season, and then push the plunger down to release the liquid. This method effectively bastes meat from the inside, resulting in exceedingly moist roasts.
Invest in the KitchenCraft Meat Injector to achieve perfectly seasoned, moist results for all your roasting and BBQ needs.
KitchenCraft is the definitive kitchenware brand, with more than 1,300 everyday kitchen essentials to help you cook, bake and decorate.

Inject your roasts and bakes with delicious flavour surprises
Create deliciously flavoursome roasts. Turn a dry Christmas turkey into a mouth-wateringly memorable meal. Add surprise fillings to doughnuts and cupcakes. You can do all this and more with KitchenCraft’s Cooking Syringe / Meat Injector.
This ingenious tool is particularly good for roast meat and poultry because it injects flavours and marinades directly into the muscle fibres of the meat. Unlike traditional marinades, it won’t wash away with the meat juices as it roasts, so every bite is packed with flavour. Delicious.
Measures 14 x 4 cm (5½ x 1½ inches)
Capacity: 2 fl oz (59 ml)

You can use this cooking syringe to flavour all sorts of meats. It’s really easy to use. Simply draw your marinade into the syringe by pulling the handle up, insert the needle into part of the meat you want to season, then push the plunger down.
Try adding butter and herbs to bring out the natural flavours of your meat. Or create rich marinades that turn everyday roasts into unique, flavour-packed recipes. The possibilities are endless.

More Features
Enjoy deliciously moist roasts
Even with regular basting, it can be tricky to avoid dry, chewy roasts – a disaster at Christmas! This flavour injector effectively bastes your meat and poultry from the inside, introducing juices deep into the flesh for an exceedingly moist result.You don’t just have to use this cooking syringe for marinating. It’s great for baking too. Use it to inject jam or custard into the middle of your doughnuts, or liqueurs into Christmas puddings. Or why not add a surprise chocolate ganache filling to your cupcakes?
It’s also ideal for summer barbecues. Try adding spicy marinades to barbecued chicken, or roast a whole chicken on a vertical barbecue roaster, and inject your favourite Sunday roast-style seasonings.

EAN: 0781147268026
Release Date: 13 October 2010
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